Tomato Sauce

Recipe: Garden Fresh Tomato Sauce Ingredients 10 tomatoes (more or less, depending on your harvest), seeded and peeled 1 small onion diced 2-3 cloves of garlic, diced 1 tsp. dried oregano (double if using fresh) 1 tsp. dried basil (double if using fresh) 1/2 cayenne 1 tsp. salt 1 tsp black pepper Instructions Add all ingredients in to a crockpot and cook on low for 10-12 ...
September 18, 2010 1 Comment
Breakfast Bruschetta

I am always looking for new breakfast ideas. While I love the usual egg, potato, ham or bacon concoctions I tire of them pretty easily. This is a new twist using many of the typical breakfast staples with limited effort... my favorite! Also note that I ran out of basil so my picture is basil-less! Recipe: ...
September 15, 2010 4 Comments
Garlic and Greens Pizza

Recipe: Garlic and Greens Pizza Ingredients prebaked pizza shell, tube of refrigerated pizza crust or homemade pizza dough 1/3 - 1/2 cup sun-dried tomatoes 4 large cloves of garlic 3 Tbls. olive oil 1/4 tsp. salt 4 packed cups coarsely chopped rinsed and stemmed swiss chard 1/4 cup chopped fresh basil or 2 Tbls. dried 1 1/2 cup grated mozzarella cheese 1/4 cup grated pecorino ...
September 7, 2010 4 Comments
Herbed Tuna in Tomatoes

Recipe: Herbed Tuna in Tomatoes Ingredients 2 medium tomatoes 1 5 oz can of tuna, well drained 2-3 tbls fresh parsley 1/8-1/4 cup onions, diced (red or white) 1/8 cup celery 1 hard boiled egg, chopped 2 slices of your favorite cheese (I used Muenster) 1/8 cup mayonnaise 1-2 tsp mustard Salt Pepper Instructions Slice the tops off of each tomato, and scoop out the insides. Toss the ...
August 18, 2010 5 Comments
Heirloom Tomato and Cucumber Salad

Recipe: Heirloom Tomato and Cucumber Salad Ingredients 2-4 Heirloom Tomatoes (depending on the size and how many you are feeding) 1 Cucumber Italian Salad Dressing sometimes I add a drizzle of balsamic vinegar to the Italian Salt and Pepper to taste Instructions Peel your cucumbers, I like to leave some of the skin on so I make a stripy pattern with the ...
August 6, 2010 3 Comments
Oven Roasted Rosemary Potatoes
Recipe: Oven Roasted Rosemary Potatoes Ingredients 1-2 Potatoes, washed and diced Fresh Rosemary or dried if fresh isn't available 1 Tbls. Olive Oil 1 Tbls. grated Parmesan Cheese 1-2 tsp Salt 1/2 tsp Pepper Instructions In a small bowl mix the rosemary, cheese, salt, pepper and olive oil. Place potatoes in a grease baking dish and pour oil mixture over it. Bake at 425 degrees for ...
August 6, 2010 2 Comments























